Our Sour Plum Lavashak is made for customers who want that unmistakable tart-plum punch and the right, chewy texture—like the standard many Persian households remember, while still being easy for anyone to fall in love with.
Sour Plum Lavashak with authentic ingredients and modern packaging
We make it without syrups, concentrates, or low-quality fruit. Malic acid, a compound which is found in apple skins, is added to reach the proper level of tang. It fills the same role many traditional lavashak recipes achieve with citric acid.
The sour plum flavor is the quintessential lavashak classic. We source the fruit ingredients directly from a source in the Pacific Northwest, a fertile region which is known for the quality of its produce. The formula stays simple, authentic, and high quality
Packaging is upgraded, too. Each piece is wrapped in natural, bleach-free food paper. It replaces typical cellophane for a clean, sleek look. The wrap is also economical and less wasteful. Choose Sour Plum Lavashak when you want the classic, authentic Persian Lavashak experience.
Size:
~ 6 x 9 "
~ 55g per sheet
